Fatty acids their chemistry, properties, production, and uses
by Markley, Klare S.
Series: Publisher: New York Interscience Publishers 1960Edition: Rev. 2nd ed.Description: ix, 714p. illus. 24 cm.Subject(s): AcidsItem type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Edited Book | Central Library, BUET Circulation section | 547.438/MAR/1960 (Browse shelf) | 1 | Available | 4154 |
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547.436/SMI/1962 Acrolein | 547.437/FRE/1977 Analysis of fatty acids and their estere by cromatographic metods | 547.438/GUN/1960 Introduction to the chemistry of fats and fatty acids | 547.438/MAR/1960 Fatty acids | 547.438/MAR/1961 Fatty acids | 547.438/MAR/1964 Fatty acids | 547.438/NT/1958 Essential fatty acids |
Part 1
Includes bibliographies
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