Successful restaurant design
by Baraban, Regina S; Durocher, Joseph F.
Publisher: Hoboken John Wiley & Sons 2010Edition: 3rd ed.Description: xii, 304 p. ill. 29 cm.ISBN: 9780470250754 ; 0470250755.Subject(s): Restaurants| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Reading Item | Central Library, BUET Reading section | 647.95068/BAR/2010 (Browse shelf) | 1 | Available | 110917 |
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| 634.92/SHA/1999 Prosperity through trees | 635/BRO/1996 Applied principles of horticultural science | 640/CRA/1966 Homes with character | 647.95068/BAR/2010 Successful restaurant design | 651.26/VAN/1958 Scientific programming in business and industry | 651.2603/BUR/1970 Technical dictionary of data processing, computers, office machines | 651.302/ALL/N. D. Administration skills |
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