Canning and preservation of fruits and vegetables
by Malik, R. K.
Publisher: Delhi Small Industry Research Institute 1976Edition: 1st ed.Description: 136p. illus.Subject(s): Canning:food preservationItem type | Current location | Call number | Copy number | Status | Date due | Barcode |
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General Book | Central Library, BUET Circulation section | 664.8/MAL/1976 (Browse shelf) | 1 | Available | 38404 |
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