Khunti Korai Bangladeshi cuisine
by Shawkat Osman.
Publisher: Kolkata Mapin Publishing 2008Edition: 1st ed.Description: 141p.ISBN: 9781890206024.Subject(s): -- Bangladesh FoodItem type | Current location | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
General Book | Central Library, BUET Reference section | 641.5095492/SHA/2008 (Browse shelf) | 1 | Available | 106165 |
Browsing Central Library, BUET Shelves , Shelving location: Reference section Close shelf browser
No cover image available No cover image available |
![]() |
No cover image available No cover image available |
![]() |
No cover image available No cover image available |
![]() |
![]() |
||
639.5095492/SAM/2019 Comparative assessment of gender perspectives for shrimp and mixed farming practices in a coastal Upazila | 641.102/DES/2000 Handbook of nutrition and diet | 641.402/SHA/1999 Handbook of food preservation | 641.5095492/SHA/2008 Khunti Korai | 641.58/CAR/1983 Charcoal production | 643/GRO/2000 Designing household survey questionnaires for developing countries | 643/GRO/2000 Designing household survey questionnaires for developing countries |
There are no comments for this item.