Handbook of food preservation
by Shafiur Rahman, M.
Publisher: New York Marcel Dekker 1999Edition: 1st ed.Description: 809p.ISBN: 0824-02093.Subject(s): Food preservation-Handbooks, manuals, etcItem type | Current location | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Edited Book | Central Library, BUET Reference section | 641.402/SHA/1999 (Browse shelf) | 1 | Available | 94667 |
Includes bibliographies
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