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Unit operations in food processing

by Earle, R. L.
Material type: materialTypeLabelBookPublisher: New York Pergamon Press 1983Edition: 2nd ed.Description: viii, 207 p. ill. 26 cm.ISBN: 0080255361.Subject(s): Food industry and trade
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Item type Current location Call number Copy number Status Date due
General Book Central Library, BUET
Circulation section
664/EAR/1983 (Browse shelf) 1 Available
General Book Central Library, BUET
Circulation section
664/EAR/1983 (Browse shelf) 2 Available

Includes bibliographies

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