Modern introduction of food microbiology
by Board, R. G.
Publisher: Lodon Blackwell Scientific Publications 1983Edition: 1st ed.Description: x, 263p. ill.ISBN: 0632001658.Subject(s): Food microbiologyItem type | Current location | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
General Book | Central Library, BUET Circulation section | 576/BOA/1983 (Browse shelf) | 1 | Available | 67692 | |
General Book | Central Library, BUET Circulation section | 576/BOA/1983 (Browse shelf) | 2 | Available | 67693 |
Volume 8
Includes bibliographies
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