| 000 | 00514nam a2200205 i 4500 | ||
|---|---|---|---|
| 001 | 12549 | ||
| 003 | BD-DhUET | ||
| 008 | 750210s1976 nyua b 001 0 eng | ||
| 020 | _a0023384301 | ||
| 040 |
_c0 _dBD-DhUET |
||
| 082 | 0 | 0 |
_a641.1 _bFLE/1971 |
| 100 | _aFleck, Henrietta | ||
| 245 | 1 | 0 | _aIntroduction to nutrition |
| 250 | _a3rd ed. | ||
| 260 |
_aNew York _bMacmillan _c1971 |
||
| 300 |
_aviii,552p. _bill. _c26 cm. |
||
| 504 | _aIncludes bibliographies | ||
| 650 | 0 | _aFood and nutrition | |
| 942 | _cGB | ||
| 999 |
_c12549 _d12549 |
||