| 000 | 00502nam a22001931 4500 | ||
|---|---|---|---|
| 001 | 26242 | ||
| 003 | BD-DhUET | ||
| 008 | 771020s1957 xx 000 0 eng | ||
| 040 |
_aDLC _cOC _dBD-DhUET |
||
| 082 |
_a664 _bCLA/1957 |
||
| 100 | 1 | _aClarke, R. J. | |
| 245 | 1 | 0 | _aProcess engineering in the food industries |
| 250 | _a1st ed. | ||
| 260 |
_aLondon _bHeywood _c1957 |
||
| 300 |
_a355 p. _billus. _c22 cm. |
||
| 504 | _aIncludes bibliographies | ||
| 650 | 0 | _aFood industry and trade | |
| 942 | _cGB | ||
| 999 |
_c26242 _d26242 |
||