Wallis, T. E.
Analytical microscopy its aims and methods in relation to foods, water, spices and drugs, by T.E. Wallis. - 3d ed. - Boston, Little, Brown 1966 - viii, 226 p. illus. 23 cm.
Bibliography: p. 216-220.
Microscopy.
Analysis:Food: Public hygine
614.3 / WAL/1965
Analytical microscopy its aims and methods in relation to foods, water, spices and drugs, by T.E. Wallis. - 3d ed. - Boston, Little, Brown 1966 - viii, 226 p. illus. 23 cm.
Bibliography: p. 216-220.
Microscopy.
Analysis:Food: Public hygine
614.3 / WAL/1965