Koha online

Your cart is empty.

Your search returned 2 results. Subscribe to this search

Unhighlight Highlight
|
1.
Concise encyclopedia of biochemistry

by Scott, Thomas; Brewer, Mary.

Edition: 1st ed.Publisher: Berlin Walter De Gruyter 1983Availability: Items available for loan: Central Library, BUET [574.19203/SCO/1983] (1).

Place hold Add to cart
2.
Food flavours biology and chemistry

by Fisher, Carolyn; Scott, Thomas R.

Edition: 1st ed.Publisher: Cambridge The Royal Science of Chemistry 1997Availability: Items available for loan: Central Library, BUET [664.5/FIS/1997] (2).

Place hold Add to cart