| 000 -LEADER |
|---|
| fixed length control field |
00613nam a22001937a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
26139 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
BD-DhUET |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
150518b xxu||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
0 |
| Modifying agency |
BD-DhUET |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664 |
| Item number |
SCO/1953 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Scottblair, G. W. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Foodstuffs |
| Remainder of title |
their plasticity, fluidity and consistency |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
New York |
| Name of publisher, distributor, etc. |
North-Holland Publishing |
| Date of publication, distribution, etc. |
1953 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xv, 264 p. |
| Other physical details |
ill. |
| Dimensions |
24 cm. |
| 490 ## - SERIES STATEMENT |
|---|
| Series statement |
Deformation and flow; monographs on the rheological behavior of natural and synthetic products |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food : Processing & Preservation |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Edited Book |