Process engineering in the food industries (Record no. 26242)

000 -LEADER
fixed length control field 00502nam a22001931 4500
001 - CONTROL NUMBER
control field 26242
003 - CONTROL NUMBER IDENTIFIER
control field BD-DhUET
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 771020s1957 xx 000 0 eng
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency OC
Modifying agency BD-DhUET
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number CLA/1957
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Clarke, R. J.
245 10 - TITLE STATEMENT
Title Process engineering in the food industries
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. Heywood
Date of publication, distribution, etc. 1957
300 ## - PHYSICAL DESCRIPTION
Extent 355 p.
Other physical details illus.
Dimensions 22 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographies
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General Book
Holdings
Sublocation or collection (holding branch) Damaged status Koha normalized classification for sorting Koha full call number Koha item type Date acquired Source of classification or shelving scheme Copy number Price effective from Lost status Not for loan Location (home branch) Piece designation (barcode) Withdrawn status Koha date last seen Shelving location
Central Library, BUET 664_000000000000000_CLA_1957664/CLA/1957General Book2015-05-18 12015-05-18  Central Library, BUET2495 2015-05-18Circulation section